Eatwell Dim Sum
Eatwell Nan Xiang Xiao Long Bao
Net Weight 324g(18g x 9pcs x 2trays )
INGREDIENTS
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Xiao Long Bao |
Water, Wheat Flour, Pork, Textured Soya Protein, Green Onion, Ginger, White Sugar, Flavour Enhancer (621), Salt, Sesame Oil, Soya Sauce (Water, Soya Beans, Colour(150d), Salt, Wheat, Flavour Enhancer(621), Straw Mushroom ), Chinese Wine, Gelling Agent (406), White Pepper Powder |
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ALLERGENS
This product contains: Cereals Containing Gluten, Soya Beans and their products.
Produced in a factory where Crustacean, Eggs, Fish, Peanuts, Milk, Tree Nuts and their products are also handled.
STORAGE CONDITION
| Must be kept in frozen compartment of refrigerator at or below -18°C (0℉). | |
| * If freezing again after thawing, the taste and quality may be changed. | |
| ** If the product is not served at a time, please seal the wrapper firmly. |
NUTRITION INFORMATION
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Per 100g |
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| Energy | 209 | kcal | ||
| Protein | 7.8 | g | ||
|
Total fat - Saturated fat - Trans fat |
9.2 3.0 0 |
g g g |
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Carbohydrates - Sugars |
23.7 2.4 |
g g |
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| Sodium | 349 | mg | ||
COOKING DIRECTION
Suggested Serving (18 pieces - 2 servings):
No need to defrost.
Steam : Remove wrapper. Steam Nan Xiang Xiao Long Bao for about 8 minutes with the original steamable tray and serve. Please vary heating time depending upon your heating equipment.
