Doll Fried Noodle
Doll Fried Noodle Black Pepper Beef Flavour
Net weight 117g
INGREDIENTS
|
Noodles |
Wheat Flour, Palm Oil, Tapioca Starch, Salt, Flavour Enhancer (621, 635), Potassium Chloride, Acidity Regulator (501, 451, 500, 330), Garlic Powder, Thickener (412), Emulsifier (322), Antioxidant (307b, 304), Colour (164). |
|
|
Seasoning Sauce |
Soya Sauce (Water, Soya Beans, Wheat, Salt), White Sugar, Flavour and Flavouring (Chicken, Beef, Pork, Oyster), Flavour Enhancer (621, 635), Onion, Rapeseed Oil, Hydrolysed Soya Protein, Garlic, Beef Tallow, Salt, Palm Oil, Spices, Colour (150a), Lard, Modified Starch, Antioxidant (307b, 304). |
|
|
Condiments |
Dehydrated Vegetables (Cabbage, Carrot, Baby Bok Choy). |
|
|
Mayonnaise |
Soya Beans Oil, Egg Yolk, Vinegar (Water, Rice). | |
ALLERGENS
This product contains soya beans, eggs, cereals containing gluten and their products. Produced in a factory where milk, fish, crustacean, peanuts, tree nuts and their products are also handled.
NUTRITION INFORMATION
|
Servings Per Package |
1 |
|
|
Serving Size |
117 |
g |
| Per serving |
|
|
|
Energy |
517 |
kcal |
|
Protein |
11.2 |
g |
|
Total fat |
22.5 |
g |
|
Saturated fat |
8.0 |
g |
|
Trans fat |
0 |
g |
|
Carbohydrates |
67.3 |
g |
|
Sugars |
7.5 |
g |
|
Sodium |
1334 |
mg |
COOKING DIRECTION
Open the lid from A to B. Take out the condiments and sauce packs. Add the condiments into the bowl.
Fill up to the indicate line with boiling water, close the lid. Put the sauce pack on top of the lid.
After 3 minutes, open the water vent C, hold the edge D on two sides and gently drain the hot water. Caution hot!
Tear the lid off, add seasoning sauce, stir well. Add mayonnaise and serve.
